Chelsea Menu

Appetizers

Carpaccio
Wafer thin slices of raw beef tenderloin with capers, parmesan cheese and extra virgin olive oil

Chilled Jumbo Lump Crab Meat
With key lime dijonnaise and remoulade
Market Price

Toasted Baby Brie
With toasted almonds and Granny Smith apple sticks

Fried Grouper Strips (When Available)

Pan Fried Gulf Crab Cakes
With remoulade and roasted red pepper cream

Deep Fried Marinated Artichoke Hearts
With pesto butter and shaved parmesan

Grilled, Blackened or Fried Jumbo Shrimp

Crisp Fried or Sautéed Softshell Crab
With greens and Creole tartar sauce

Prince Edward Island Mussels
In lemon garlic white wine and butter sauce

New Orleans Barbecue Oysters
With gorgonzola dressing and vegetable spears

Lobster Tail Fingers Fried

Soup du Jour
Bowl or cup

Salads

Chelsea Salad
With seasonal greens, cucumbers, tomatoes, mozzarella, bacon and alfalfa sprouts

Caesar Salad
With shaved parmesan and seasoned croutons

With grilled chicken breast

Spinach Salad
With gorgonzola dressing, wild mushrooms and marinated artichoke hearts

Hot Fried Chicken Salad
Tossed with Honey Creole mustard dressing

Dressings - Citrus Vinaigrette, Honey Creole, Balsamic Vinaigrette, Gorgonzola, Ranch, Oyster Bacon, Basil Vinaigrette

Half Orders For All Salads Are Available

Seafood

Catch of the Day
Baked, Grilled, Blackened, Sautéed or Fried

Romano Crusted Catch of the Day
With sun dried tomatoes and basil cream on angel hair

Grouper Hemingway
Sauteed grouper on a bed of angel hair w/ lemon caper & parsley beurre blanc

Seafood Crepes
Stuffed with shrimp and scallops in a sherry leek cream sauce

Crab Crepes
Stuffed with crab meat in a sherry leek cream sauce

Oven Fried Grouper (When Available)
Over black beans with creole leek cream

Fresh Jumbo Shrimp
Grilled, Blackened, Baked or Fried

Pasta

Angel Hair Pasta
With tomatoes, basil and garlic in extra virgin olive oil

Desert Fire Fettuccine
With jumbo shrimp, andouille sausage, and jalapeño in cream sauce

Grilled Chicken Breast
With artichoke hearts, capers, mushrooms, pancetta, lemon and white wine on angel hair

Romano Crusted Chicken Breast
With sun dried tomatoes and basil cream on angel hair

Seafood Fettuccine Alfredo
With shrimp, scallops, mushrooms and scallions

Meat & Poultry

Roasted Rack of Lamb
With rosemary and roasted garlic glaze

Surf & Turf Filet and Shrimp
8 oz. Filet and 8 Jumbo Shrimp

New York Strip Sirloin 14 ounce

Chicken Piccata
Sautéed with sherry, lemon and capers on wilted spinach

Prime Rib of Beef au jus
8 oz.
12 oz.

Filet Mignon

All seafood, meat and poultry entrees served with the vegetable of the day and your choice of potato, rice or crispy fries.

Side Dishes

Potato

Asparagus (When Available)

Pasta Angel Hair — Tomatoes, Basil & Garlic

Crispy Fries

Pasta Alfredo-Spinach Fettuccine

For Children 12 and under:

Fried Shrimp with crispy fries

Fried Chicken Fingers with crispy fries

Angel Hair Pasta with butter

For prices list contact us: 912.638.2047

We Honor Cash, Visa, MasterCard, American Express and Discover

Good friends don't let friends drive under the influence of alcohol.

Advisory: The consumption of raw or undercooked foods such as meat, fish and eggs which may contain harmful bacteria, may cause serious illness or death.